Not every backcountry excursion means going it alone and not every backpacking stove is equipped to tackle mealtime for more than one. The WindBurner Group System isn’t just capable of feeding the whole crew, it is built for that very purpose. The convective, radiant, and regulated burner is a huge cut above the average backpacking stove and delivers excellent fuel-efficiency and precise simmer control with a broad surface that allows for true meal preparation, as opposed to just boiling water fast (it can do that too). The included hard-anodized aluminum sauce pot has a massive 2.5 liter capacity and also has a ceramic non-stick surface to ensure even, consistent cooking performance with easy clean up afterwards.
Best Use: Backpacking
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